Wine Atlas

WHEN Jock Tulloch hosted a tasting event to showcase his family's wines this year, he threw a party in Chiang Mai, Thailand, with a DJ, tapas and an upbeat vibe. "I didn't want anything stuffy," says the 31-year-old. "No sit-down dinner, long speeches or overdosing on technical jargon. Wine should be fun."

Jock's childhood friend Lisa McGuigan would thoroughly approve. She describes her Tempus Two wines, with their pewter labels and curvy bottles, as a "fashion accessory". "It's a girl thing," she says, "just like choosing what to wear to dinner. You pick your Prada handbag, but which wine will you take?"

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The leaders of the WA Wine Industry gathered to celebrate their own at the Chamber of Commerce & Industry WA Wine Industry Awards 2008 on November 21, held at the Perth Convention and Exhibition Centre. The yearly event, hosted by Gerry Gannon, aims to recognise the quality performers in all aspects of the WA wine industry.

WIAWA Chief Executive Officer Sue Vidovich said the awards succeed in recognising excellence in all aspects of the wine industry, from viticulture through to tourism and exporting. “We are delighted at the standard of entries received this year, and love to celebrate our own at this event,” Mrs Vidovich said. “These awards aim to recognize excellence in all aspects of the wine industry and are reflective of what we aim to achieve - premium quality and excellence at every stage of the winemaking, marketing and selling process.”

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