And those who do not know enough about wine are thronging to wine appreciation seminars and events to master the intricacies of which wines to serve with what.

Many of these events are organized by the Indian Wine Academy. Its head, Subhash Arora says:

"The growth has been slightly faster in the last three, four, five years, because there has been a lot of wine promotion, and people have been trying to create awareness, wine education and things like that, and so the culture is expanding and its increasing regularly," he said.

The boom in wine drinking has helped the Indian wine industry become one of the fastest growing in the world. The industry took root barely a decade ago, but it now accounts for nearly three quarters of the wine sold in the country.

Rajeev Samant, who began Sula Vineyards in the Western Maharashtra state, says the quality of domestic wine is improving in his words "slowly and steadily" as knowledge of winemaking increases.

"When we started no one had ever planted wine grapes in our area, no one had ever made wine, none one had ever tasted wine, so of course these are pretty big barriers to overcome, but what we have found is that the climate in Maharashtra is fantastic for wine growing," said Samant. "The knowledge is increasing day by day, and today we make a pretty decent bottle of wine. I would say that probably the best bottle of wine that is made in India today would compare easily with a $30 bottle of wine that is produced abroad whereas five years ago it might have been just a $12 bottle."

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